Colombian Green Coffee, Sourced Directly

The shortest distance between farm and roastery.

FincaDirect imports traceable, relationship-driven green coffee from Colombia's leading producers — with transparent pricing at every step.

Aerial view of Colombian coffee farm terraces in morning mist
37
Partner farms
6
Growing regions
86.5+
Average cup score
100%
Price transparency

Why FincaDirect

Sourcing, without the opacity.

The green coffee supply chain was built on intermediaries. We built FincaDirect to remove them — connecting specialty roasters directly to the people who grow their coffee.

Green coffee beans arranged in a precise grid on cream paper
01

Radical transparency

Every lot ships with a full cost breakdown — farm-gate price, FOB, freight, and our margin. No black boxes between you and the producer.

02

Direct relationships

We work with the same producers season after season, funding pre-harvest and paying premiums that stay on the farm.

03

Quality without exception

Every container is cupped three times — at origin, on landing, and before release. If it doesn't score, it doesn't ship.

Current Offer List

Featured coffees

Request the full offer list →
Huila

El Mirador

Marisol Guarnizo

Washed · Pink Bourbon · 1,850 masl

Stone fruit, florals, cane sugar

88.0cup score
Nariño

Alto de la Cruz

Andrés Botina

Honey · Caturra · 2,100 masl

Red apple, panela, silky body

87.25cup score
Tolima

Finca La Esperanza

Hernando Vargas

Washed · Castillo · 1,700 masl

Citrus, caramel, cocoa finish

86.5cup score
Cauca

Los Naranjos

Comunidad Misak

Natural · Colombia · 1,900 masl

Berries, tropical fruit, winey

87.75cup score

Meet the Producers

The people behind every lot.

Portrait of coffee producer Marisol Guarnizo

Marisol Guarnizo

El Mirador — Huila

"Working directly means my coffee carries my name, and the price reflects the work behind it."
Portrait of coffee producer Andrés Botina

Andrés Botina

Alto de la Cruz — Nariño

"Pre-harvest financing let us build new drying beds. Quality went up, and so did our income."
Portrait of coffee producer Hernando Vargas

Hernando Vargas

La Esperanza — Tolima

"After thirty years of selling to intermediaries, I finally know who roasts my coffee."

How It Works

From sample to silo, simplified.

Modern coffee cupping lab with a row of white ceramic bowls
  1. 01

    Explore the offer list

    Browse current and forward lots with full traceability — farm, producer, process, and transparent pricing.

  2. 02

    Cup the samples

    We ship roasted or green samples within 48 hours, anywhere in North America and Europe.

  3. 03

    Book your lots

    Reserve by the bag or by the pallet. Flexible contracts, spot and forward, with clear terms.

  4. 04

    Receive and roast

    Coffee ships from our climate-controlled warehouses in New Jersey and Antwerp — often within days.

Request Samples

Taste the difference direct makes.

Tell us about your roastery and we'll send a curated sample set from the current harvest — with full lot documentation and transparent pricing.